Organic Spearmint Seeds – Mentha spicata | Sweet Mint Perennial Herb for Planting Indoors Outdoors

Description Spearmint Seeds Mentha spicata – Aromatic, refreshing perennial herb with bright green, serrated leaves Vigorous perennial herb prized for its sweet, cool minty flavor and fragrance. Spearmint is widely used in teas, culinary dishes, cocktails, and garnishes. It grows easily in gardens or containers, producing abundant leafy stems and spikes of pale pink or white flowers in summer. Attracts pollinators; excellent for fresh use or drying. Common Name: Spearmint, Common Mint Latin Name: Mentha spicata Plant Height: 12–36 in (30–90 cm) Seeds per Gram: ≈ 15,000–20,000 seeds/gram Life Cycle: Perennial (zones 4–10) Foliage & Flower: Green leaves; pale lavender flowers Non-GMO · Open-pollinated · Perennial · Vigorous spreader (grow in containers to control) About Spearmint Common name(s)Spearmint, Garden Mint, Green Mint, Mentha spicata Latin nameMentha spicata (syn. Mentha viridis) – classic culinary mint Mature height30–90 cm (12–36″) — upright, branching stems Seeds per gram~15,000–20,000 seeds/gram (dust‑fine seeds) Growth cyclePerennial — spreads vigorously by rhizomes; may be grown as an annual in colder zones Ornamental periodLate spring to mid‑summer (if allowed to bloom) Unique trait Sweet, cool mint flavor without peppermint’s sharpness · Toothed bright green leaves · Excellent for containers where spreading is restricted �� Planting & Growing Guide �� Best planting seasonSpring after last frost, or start indoors 6–8 weeks earlier. Can be direct sown in early spring. ��️ Ideal temperature65–70°F (18–21°C) for germination; grows best at 55–85°F (13–29°C) ☀️ Shade requirementFull sun to partial shade — at least 4–6 hours of direct sun for the most aromatic leaves. Tolerates light shade but may become leggy. �� Sowing rate (per m²)0.1–0.2 gram per square meter (seed is very fine; mix with sand for even distribution). Thin to 30 cm apart. �� Sowing depthSurface sow — press lightly into soil, do not cover (needs light to germinate). Keep moist. �� Water & careKeep evenly moist until germination (10–21 days). Mature plants tolerate short dry spells. Mulch to retain moisture and suppress weeds. �� Spacing after thinningThin or transplant to 12–18 inches (30–45 cm) apart, or grow in containers to restrict spread. �� Days to bloomApprox. 60–90 days (flowers appear midsummer from early starts; second year if sown in cold climates). Sun requirement: At least 4–6 hours of direct sun promotes the richest fragrance and compact growth. In hot climates, afternoon shade helps prevent leaf scorch. Spearmint thrives in containers on patios. Pro spreading tip: Mint spreads vigorously in garden beds. Use a pot at least 12″ (30 cm) wide for container growing, or bury a root barrier to contain rhizomes. For continuous harvest, cut stems regularly to encourage fresh growth. Sowing quick guide: Spring · Full sun to part shade · 0.1–0.2 g/m² · Surface sow, press in Germination 65–70°F | 4–6 h sun for best flavor Harvest leaves before flowering for the sweetest flavor. Spearmint is perfect for teas, salads, sauces, and mojitos. Freezes or dries well. Deer and rabbit resistant · Attracts bees and beneficial insects · Highly fragrant, great for sensory gardens.